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Restaurants

Inflatables for Restaurant & Coffee Shop Grand Openings and Promotions

Whether it's for location grand openings, special promotions, event sponsorships or other restaurant marketing efforts, inflatables instill your brand in the minds of customers.

Inflatable Restaurants

Create a connection with diners when you use inflatables in your marketing plan. Giant inflatables capture the attention of passers by instantly, playing on their curiosity and drawing them to your restaurant. Whether it's for location grand openings, special promotions, event sponsorships or other restaurant marketing efforts, inflatables instill your brand in the minds of customers.

Schermerhorn's Lobster Dinner HAS

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SONIC Drive-In Breakfast Clock

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Ivar's Dancing Clam

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SONIC Cherry Limeade Costume

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What Others Say About Landmark Creations

"We had a very positive experience working with Landmark Creations and were very impressed with their service and how quickly we were able to receive our inflatable. The product is high quality and super easy to use, which makes a huge difference when setting up."

- Missy Keiper, Avera McKennan Foundation

"Our Landmark Creations blast tunnel made for an incredible night and it was exeremley well received by the players, coaches and fans. Thanks to you and your team for a first class effort. Regards."

- Glenn Mastro, Watchung Hills Warriors Touchdown Club

"The inflatable arch allows for safe and easy setup and takedown. People have raved about the arch and have made requests to have it at their events."

- Karen Klevesahl, SMET Construction

"We TRULY appreciate your service and excellent workmanship. We look forward to working with you all in the future!"

- Amanda Frith, Dalton Agency

“We wanted to convey our 'money-saving' message; what better way than a 14-foot-tall inflatable booth with money flying around in it?”

- B. Hoffman, Hydra-Flex

“The setup is so easy. We have had event tents and other promotional items in the past that were a nightmare to set up and break down. The inflatable is now the easiest part of the setup, and probably the most identifiable.”

- Vaughan Cutillo, Montauk Brewing Company